Welcome to Feria del Mole, an extraordinary food festival held in the heart of Mexico City, dedicated to celebrating the rich and diverse flavors of mole. This festival is inspired by the traditional Feria de los Moles, showcasing the art of mole preparation through a variety of unique recipes and culinary techniques.
At Feria del Mole, attendees can indulge in a wide array of mole dishes prepared by talented chefs and local vendors. Each vendor brings their own twist to this beloved Mexican sauce, ensuring a delightful tasting experience for all.
To enhance your experience, we provide detailed tasting maps that guide you through the festival, highlighting the best spots to savor different mole variants. Whether you are a mole enthusiast or a newcomer, there’s something for everyone to enjoy.
Join us for this vibrant celebration of culture and cuisine, where you can connect with local vendors, learn about the history of mole, and taste the incredible flavors that make this dish a staple in Mexican gastronomy.